Lately, my grocery list has a theme and it goes like this....
Heirloom or cherry tomatoes
Shallots & garlic
Olive oil & balsamic vinegar
Sea salt
Baguette
Prosecco
Dark Chocolate
Buffalo mozzarella
Fresh basil
These are the core ingredients I keep on hand (along with lemons, pasta, and a wedge of sharp cheese) to whip up some easy (and cool) summertime favorites; like....
Caprese Salad
Balsamic Vinaigrette
Angel hair with Pesto (love this with shrimp or rotisserie chicken added)
Tomato Panzanella Salad
and
Tomato and Basil Bruschetta
served with a glass of bubbly Prosecco = yum!
(the dark chocolate goes without saying, right?)
What are you eating this summer?
Balsamic Vinaigrette
Angel hair with Pesto (love this with shrimp or rotisserie chicken added)
Tomato Panzanella Salad
and
Tomato and Basil Bruschetta
served with a glass of bubbly Prosecco = yum!
(the dark chocolate goes without saying, right?)
What are you eating this summer?
And that's why I love Europe! Can you bring all of that with you next week - little bakeries, markets and cobblestone included? Jennifer W.
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